Middlesex County

THE CLOCK TOWER INN • BISTRO • PUB • CATERER: The Heart of Downtown Strathroy

The Clock Tower
Written by Local Flavour

Chef de Cuisine & Owner Mark Graham and his wife Cathy

Step back in time, when life moved at a slower pace and dining was truly an experience to be savoured. Steeped in history yet providing every modern convenience, The Clock Tower offers a gorgeous, intimate setting for your next culinary adventure.

The Bistro

The Scene

Nestled in the heart of Strathroy, The Clock Tower was built in 1889. The historic building has been fully restored to its former glory and boasts a world class dining experience coupled with luxurious sleeping quarters. Eight guest suites are richly decorated with Victorian themes and include private baths, fireplaces, flat screen televisions, complimentary wifi and individual climate controls. Diners can choose a sleek bistro space, a traditional pub or one of two seasonal patios.

The Pub

Menu Highlights

Owner & Executive Chef Mark Graham leads a team of highly skilled, creative chefs and some of the best servers in the industry. The Clock Tower was recently Feast ON™-certified as an authentic “Taste of Ontario” restaurant. Each menu item reflects the finest quality, locally-sourced products, many in season from the Strathroy Farmers’ Market. An interesting wine list includes offerings from local Dark Horse Winery, and the craft beer list features Strathroy’s Rusty Wrench Brewery and Clock Tower’s own Tic Toc beer, brewed exclusively for the Inn by Railway City Brewing of St. Thomas.
The menu offers a mix of updated classics to innovative daily specials, from elevated pub fare to 5-star desserts. Recommendations include:

  • 30 Mile Salad, with locally-sourced Whole Pig pork loin, Hayters roast turkey breast, Pine River old white cheddar, Slegers organic greens and Frisa Farms hard-boiled eggs garnished with julienne-style peppers, carrots, red onions and grape tomatoes;
  • Mile High Lemon Meringue Pie, Chef Mark’s light chiffon pie with golden meringue, garnished with raspberry coulis and fresh berries.

Inn | Bistro | Pub | Caterer

71 Frank Street (at Centre Street West), Strathroy ON
519-245-5656 or 519-205-1500

Voted People’s Choice Award
— Strathroy’s Favourite Resto
Catering In-house or Offsite
Seasonal Patios
Large Capacity Event Space
8 Unique Guest Suites